Скачать или смотреть Food Science | Norman Potter 5th Edition-Book Review

Food Science by Norman Potter - Book Review.
Here's a review of one the best and famous textbooks for the students of Food Science and Food Technology.
In this video, I have reviewed Food Science by Norman Potter - 5th edition.
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Amazon Link for Food Science Book - https://amzn.to/2QhslkO
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Amazon link for Objective Food Science by S. K. Sharma -https://amzn.to/2Nxe6KL

Best part about this book - It covers most of the basic concepts of food science and technology.

There’s a famous quote from a man – “If you are an expert in your field, you won’t have to run after opportunities, rather the opportunities will come running after you”.

Now if you want to be an expert in food science or food technology, you’ll have to take small steps every day. And this book by Norman Potter will provide you a strong foundation to build the basic concepts of food science and technology.

Now, food science by Norman Potter is the one of the best books for any student who’s pursuing a major/degree in food science/technology.
The authors of this book – N. Potter & Joseph Hotchkiss have been Professors in the Department of Food Science at the Cornell University, in New York.
Cornell University has one of the oldest departments of food science in the world and this university ranks amongst top 20 universities all over the world.

So, this book has a pretty solid background.

This book is not only going to be helpful for you in the first/second year, but this book is also going to provide you some reference & some insight even in your whole graduation even in your post-graduation.

I refer to this book even now.

There are 25 chapters and the book is about 600 pages.
Price ranges from 450-490 [Usually stays below 500].

Most of the faculties and most of the professors refer to this textbook because of its versatility and coverage of the basic concepts as well.

And this is why I highly recommend for you to study, to read this book, to understand the concepts of this book.
To build a strong foundation of Food Science and technology so that you can build an expertise in the food industry and in the academics of your college.
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Please watch: "What Is Food Safety & Why You Need to Know About It?"
   • What Is Food Safety & Why You Need to Know...  
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https://amzn.to/2CHMhaH