CURRIED Brussel Sprouts - BLAND NO MORE!

#brusselssprouts #curriedsprouts #mylittlekitchen

Brussel Sprout curry made in my style by stir frying brussels sprouts with spices. It's a super quick and easy curry that tastes delicious served as a main with rice or chapati or even as a side along with dhal.

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Ingredients (Serves 2):

250g brussel sprouts halved
1 small onion (150g) finely diced
1 tomato (150g) diced
60ml oil
2 fresh garlic cloves (12g) finely minced
1 teaspoon cumin seeds

Spices as follows:
1 teaspoon + 1/4 teaspoon salt
1 teaspoon of coriander powder and fennel seed powder
2 teaspoons of Kashmiri chili powder
1/4 teaspoon turmeric powder
2 bullet chillies sliced in half (optional)
1 teaspoon of garam masala
1 tablespoon of lime juice (15ml)
Fresh coriander

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Enjoy 😊 & Happy Eating!
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