My Thermomix Carrot Cake (and NEW KITCHEN) | Sophia's Kitchen

Welcome to my new kitchen! Let's break in this new space with the humble carrot cake, which is often unfortunately overlooked! But with my delicious and flavourful recipe you'll be wanting more and more slices! Recipe below . . .

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Video and edit by Rebecca Munroe


R E C I P E

300g carrots, in small pieces
4 eggs
250g caster sugar
100g light soft brown sugar
200g vegetable oil
250g plain flour
1 level Tbsp baking powder
1 tsp ground cinnamon
1 pinch fine sea salt
1 tsp vanilla extract
100g pecan nuts
50g raisins (optional)

Frosting

100g butter, in small chunks
1 Tbsp orange juice
100g icing sugar
200g cream cheese
150g pecan halves