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Flan Quick Recipe - Chef Mahnoor Malik - Masala Tv

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Flan

Ingredients
• 1 cup granulated white sugar
• 5 large eggs
• 1 (14 ounce) can sweetened condensed milk
• 1 (12 fluid ounce) can heavy cream or evaporated milk
• 1 cup whole milk
• 1 tablespoon vanilla extract
Method
• Preheat the oven to 350 degrees F (175 degrees C).
• Melt sugar in a medium saucepan over medium-low heat until liquefied and golden in color. Carefully pour hot syrup into a 9-inch round glass baking dish, turning the dish to evenly coat the bottom and sides; set aside.
• Blend Eggs, whole milk, condensed milk, evaporated milk, and vanilla; until smooth. Pour egg mixture into the baking dish; . add hot water in bigger dish place flan dish into it and bake
• Bake in preheated oven for 40 to 60min. Let cool completely.
• To serve, carefully invert onto a rimmed serving plate; let caramel sauce flow over flan.