Chops Chutney Recipe | South African Recipes | Step By Step Recipes | EatMee Recipes

Chops chutney is a flavorful Indian dish prepared with lamb or mutton chops in a tomato based sauce. It is prepared with new herbs & flavors.
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Presented with either rice, roti or bread, it is a snappy & simple to get ready dish that utilizes common ingredients in your pantry. Chops Chutney has been prepared for centuries in the Indian homes of South Africa.

If you do not want to steam the chops as per the recipe below then you may marinate the chops & grill them in the oven or fry them as is. I chose to steam them first as this is how my maternal grandmother & my mum prepares it - & trust me when I say that there is a difference is flavour! Sometime's if I'm in a hurry, I usually pop them into the oven without steaming & it is good but not as good as the below method.

𝐅𝐮𝐥𝐥 𝐒𝐭𝐞𝐩 𝐁𝐲 𝐒𝐭𝐞𝐩 𝐑𝐞𝐜𝐢𝐩𝐞: https://eatmeerecipes.co.za/indian-cu...

Chops Chutney Ingredients (serves 2-3):
◆6-8 pieces of lamb/mutton chops
◆1 onion, slivered
◆salt to taste
◆1 teaspoon sugar
◆½ teaspoon turmeric powder (manja)
◆6 jam tomatoes
◆1 teaspoon garam masala
◆½ teaspoon cumin (jeera) powder
◆fresh coriander (dhania) for garnishing
◆1 teaspoon coriander (dhania) powder
◆1 teaspoon ginger & garlic paste
◆4 green chilies, slit
◆1 ½ tablespoons chili powder
◆100 ml water
◆5 tablespoons cooking oil
◆1 sprig curry leaves
◆1 sprig thyme

𝗜𝗙 𝗬𝗢𝗨 𝗘𝗡𝗝𝗢𝗬𝗘𝗗 𝗧𝗛𝗜𝗦 𝗩𝗜𝗗𝗘𝗢, 𝗣𝗟𝗘𝗔𝗦𝗘 𝗟𝗜𝗞𝗘, 𝗖𝗢𝗠𝗠𝗘𝗡𝗧 & 𝗦𝗨𝗕𝗦𝗖𝗥𝗜𝗕𝗘

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