18 Toxic Kitchen Items You Need to Throw Away NOW

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Your kitchen might be quietly messing with your health-common stuff like plastic bottles, scratched non-stick pans, and even that old ceramic dish could be leaching toxic chemicals into your food without you realizing it.

The risks are real, from hormone disruptors to heavy metals like lead and cadmium, sneaking into your meals through things you use every day. It's not just the obvious culprits; even seemingly harmless items like straws or foil can carry hidden dangers, especially when heat or wear comes into play.

Smarter alternatives exist, and they're simpler than you'd think-options that cut the crap and keep your cooking safe without turning your routine upside down.

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00:00 Hidden kitchen toxins
00:58 Containers
01:35 Water bottles
02:22 Straws
02:49 Pans
03:16 Fryers
03:29 Cast iron
03:51 Cutting boards
04:21 Utensils
04:45 Sieves & colanders
04:56 Coffee machines
05:26 Water kettles
05:48 Other coffee makers
06:23 Baking wraps & liners
07:02 Wraps & cling film
07:23 Glassware
07:43 Ceramic dishes
08:10 Dish sponges
08:36 Dish soap & tablets

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🤓 REFERENCES, SOURCES & STUDIES

https://docs.google.com/document/d/1k...

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Disclaimer: We are not doctors. This information is not medical advice. Please consult a doctor for health-related concerns.