Скачать или смотреть 4 Types of TASTY AUBERGINE Recipes Compilation | Simple & Delicious | Rinoza’s Recipes

1. How to make Sri-Lankan style Aubergine/Batu moju by Rinoza's Recipes!
(TASTY AND EASY RECIPE)

INGREDIENTS:
For frying:
Aubergine - 750 grams
Turmeric powder - half tsp
Salt - quarter tsp
Oil - 1 Litre
2 medium onions or shallots - 200 grams
Green chillies - 10

For cooking:
Oil - 3 tbsp
Cinnamon - 2 small pieces
Cloves - 4
Cardamom - 3
Mustard seeds - half tsp
Cumin seeds - 1 tsp
Curry leaves
1 medium onion
Salt to taste
Garlic cloves - 2
Ginger + garlic paste - 2 tsp
Turmeric powder - half tsp
Crushed chilli - 2 tsp
Mustard powder (crushed mustard seeds) - 2 tsp
Red chilli powder - half tsp
Sugar - 2 tbsp
Vinegar - 3 tbsp
Pepper powder - 1 tsp
Ketchup or Tomato sauce - 2 tbsp
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2. How to make Kaliya Curry (Sri-Lankan Style) by Rinoza's Recipes! 😋👌
[fried aubergine, plantain, potatoes and liver]

#kaliyah #traditional #curry #tasty #youtube #viral #trending #food #fyp #cooking #srilankanfood #best

INGREDIENTS:
For frying;
Aubergine - 200g
Potatoes - 200g
Green Plantain (Raw Banana) - 200g
Turmeric Powder - ½ tsp
Salt - ½ tsp

For cooking;
Beef Liver - 350g (boil/cook)
Turmeric Powder - ½ tsp
Salt - ½ tsp
Water - 150ml
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Oil - 3 tbsp
Mustard Seeds - 1 tsp
Fenugreed Seeds - ½ tsp
Cinnamon - 2
Cloves - 2
Cardamom - 3
Cumin Seeds - 1 tsp
Curry Leaves
2 Medium Onions
Green Chillies - 2
Salt - ½ tsp
Ginger + Garlic Paste - 2 tsp
Boiled Liver
Turmeric Powder - ½ tsp
Pepper + Cumin Powder - 1 tsp
Crushed Chilli - ½ tsp
Red Chilli Powder - 1 tsp
Coriander Powder - 1 tsp
1 Small Tomato
Curry Powder - 1 tsp
Coconut Milk - 2 cups
Salt To Taste
Fried Vegetables (aubergine, potatoes, green plantain)

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3. How to make Stir-Fry Aubergine Coconut Milk Curry (Sri-Lankan Style) by Rinoza’s Recipes :)

#cooking #eggplant #recipes #homemade

INGREDIENTS:
For frying;
Aubergine - 750g
Turmeric Powder - ½ tsp
Salt - ¼ tsp
Oil - 1 Litre

For cooking;
Oil - 2 tbsp
Mustard Seeds - ½ tsp
Cumin Seeds - ½ tsp
Medium Onions - 2
Salt - 1 tsp
Garlic Cloves - 3
Green Chillies - 4
Curry Leaves
Turmeric Powder - ½ tsp
Crushed Chilli - ½ tsp
Kashmiri Chilli Powder - ½ tsp
Coconut Milk - 200ml
Salt to Taste
Fried Aubergines
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4. One Pot Aubergine Curry Recipe | Homemade and Delicious | Quick and Easy Method | Rinoza’s Recipes!

INGREDIENTS:

For fry :
Aubergine - 2 (450g)
Oil - 600ml

For curry Making :

Medium Onions - 2 (Chopped)
Green Chillies - 4
Salt to taste
Fenugreek Seeds - ½ tsp
Cumin seeds - ½ tsp
Turmeric Powder - ½ tsp
Crushed Chilli - 1 tsp
Kashmiri Chilli Powder - ½ tsp
Dijon Mustard - ½ tsp
Ginger + Garlic Paste - 1 tsp
Medium Tomato - 1 (Sliced)
Curry Leaves
Pepper Powder - 1 tsp


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