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Beet Wellness Shots ✨

Ingredients:
• 2 medium beets
• 1 lemon – peeled
• 2–3 inch piece of fresh ginger (about 25 g)
Optional: 1 tsp honey or maple syrup for a touch of sweetness

Instructions:
1. Prep: Wash the beets well and cut into chunks small enough for your juicer chute. Peel the lemon. Ginger can stay unpeeled if the skin is thin—just rinse it well.
2. Juice: Run the beets and ginger through the juicer first, then finish with the lemon to help flush out the beet juice.
3. Finish: Stir the juice, taste, and add honey if you like.
4. Store & Serve: Pour into small jars or shot glasses. Keep in the fridge and shake before drinking. Best enjoyed within 24–36 hours.