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Chickpea Balls in Tomato Sauce

Soft, saucy, and oh-so-cozy! These tender Chickpea Balls are gently Simmered in a homemade tomato sauce, soaking up all that rich flavour. No frying, no baking. just simple ingredients and a warm, comforting dinner that feels like home. This is one of those simple recipes that warms you from the inside out. Perfect for a lazy night, chilly evening, or when you want something healthy, nourishing, and simple.

Ingredients:

2 cups cooked chickpeas
500 g fresh tomatoes, or 1 can (400 g) of diced, crushed, or cherry tomatoes
1 medium onion
3 cloves of garlic
⅓ cup (30 g) instant oats
1 tbsp tomato paste
1 tbsp corn starch
2 tbsp olive oil
1 tbsp paprika
½ tsp black pepper
½ tsp turmeric
½ tsp salt

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