Serving Bugs, Brain & Heart at Alchemist 1.0 in Copenhagen

Get ready to be shocked, amazed, nauseated, and pleased at the same time. Restaurant Alchemist in Copenhagen is guaranteed to deliver an extraordinary meal! Head chef Rasmus Munk serves his guests a 45-course long tasting menu with drink pairings (the only option there is), highly inspired by Japan and Sout-East Asia, and he's not afraid to use odd animal parts like cow's udder, raw lamb heart, lamb brain, and chicken feet. As if this was not sustainable enough, the meal also includes a hearty amount of insects, from mealworms and ants to live woodlice. Bon appétit!

Enjoyed this video? Hit subscribe.

Support us on Patreon and join our food community "The Hungries":   / thehungries  

Discover the best restaurants in Copenhagen here: https://andershusa.com/foodie-maps/be...

Check out the new Alchemist 2.0! It's a brand new venue, a highly improved menu, still crazy, but much better.    • Insane 50 Courses of Food Art – Resta...  

Book the new Alchemist 2.0: http://restaurant-alchemist.dk
Menu: 2500 DKK / €335 / $375 per person

Follow us:
  / carnivorr  
  / andershusa  
  / andershusacom  
https://andershusa.com

All music from Epidemic Sound.

Do you need license-free music for your videos? Sign up here (affiliate links):
Personal plan: http://share.epidemicsound.com/anders...
Commercial plan: http://share.epidemicsound.com/anders...