Скачать или смотреть How to Make Fresh Pasta with PetersPasta

in this one, first I show you to make a basic egg yolk pasta dough. This base ratio can be scaled up or down depending on how much pasta you are wanting to make. Once the dough is made, we get into how to shape the dough into a handful of different, easy to learn and practice shapes. Finished it off with showing a quick flour and water dough, and a quick way to shape that dough as well!


Timestamps:
0:00- Intro
0:14- Making an Egg Yolk Pasta Dough
3:59- Rolling out Pasta Dough
5:33- Tagliatelle
7:07- Pappardelle
8:14- Agnolotti
10:08- Tortellini
11:21- Cappelletti
12:11- Garganelli
12:48- Farfalle
13:59- Spaghetti alla Chitarra
14:59- Flour and Water Dough

#pasta #howto #cooking #peterspasta