Carrot Cake | Carrot Cake Recipe | Carrot Cake with Cream Cheese Frosting

Carrot Cake | Carrot Cake Recipe | Carrot Cake with Cream Cheese Frosting
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Today we bring to you an easy recipe for 'Carrot Cake'

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INGREDIENTS:
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Carrot Sponge:
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All purpose flour - 1 cup
Baking powder - 1 tsp
Baking soda - 1/2 tsp
salt - 1/4 tsp
Cinnamon powder - 1/4 tsp
Eggs - 2
Sugar - 1 cup
Butter - 1/2 cup
Grated Carrot - 1 cup
Vanilla essence - 1 tsp

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Whipped cream Cheese frosting:
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Whipping cream - 1 cup
Vanilla essence - 1/2 tsp
Cream Cheese - 1/2 cup
Powdered Sugar - 1/2 cup

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NOTE:
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1 cup = 250gms

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