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#Gujaratishaak​ #livegathiya​ #shaak​ #કળી_નું_શાક_બનાવાની_રી​#gujaratifood​ #gujaratikhana​

Preparation & Cooking time :-10-15 minutes.
Serving:- 2-3people

Ingredients:-

Besan 1.cup
Pinch of turmeric powder
Red chilli powder 1/4.tsp
Coriandar & Cumin Powder 1/4.tsp
Salt to taste
Pinch of Asafoetida
Oil 1.tbsp
Water as required

For Tadaka :-

Oil 3.tbsp
Mustard seeds 1.tsp
Cumin seeds 1.tsp
Pinch of Asafoetida
Dry Red Chilli 1nos
Bay Leaf 1nos
Kathiyawadi Garlic Chutney 1.tsp
Butter Milk 2.cup
Turmeric Powder 1/2.tsp
Coriandar & Cumin Powder 1.tsp
Kashmiri Red Chilli Powder 1.tbsp
Salt to taste
Water as required
Coriandar leaves

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