Strawberry Swiss Roll Cake 🍓 baking recipe

Hiii! ↓ Make a strawberry swiss roll cake with me :)

This strawberry swiss roll cake is made with a soft and fluffy chiffon cake wrapped around airy whipped cream and fresh strawberries. It's a pretty pink cake that tastes like you're eating a cloud!

📝 FULL RECIPE (with detailed instructions & tips!):
https://teakandthyme.com/strawberry-s...

🥣 INGREDIENTS
CHIFFON CAKE
6 large eggs
½ teaspoon cream of tartar
150 g granulated sugar, divided into 100g + 50g
50 g milk, dairy or non-dairy
50 g light-tasting oil
1 teaspoon vanilla extract
2 drops red or pink gel food colouring
120 g cake flour
½ teaspoon baking powder

FILLING
350 g whipping cream
35 g powdered sugar
1 teaspoon vanilla extract
500 g fresh strawberries, finely diced, plus more for topping

✧ scaled for a 12x17" baking tray
✧ bake at 350°F for 12-13 minutes

✨ LINKS
Website (recipes!): https://teakandthyme.com
Instagram:   / teakandthyme  
Tiktok:   / teakandthyme  

🎧 MUSIC
Music from Epidemic Sound - https://share.epidemicsound.com/t0cz5x

🤗 ABOUT ME
Hi, I'm Gail! I'm a food photographer/blogger/creator at Teak & Thyme. I make videos and recipes for all things baking and desserts inspired by Asian-Canadian background. Just an introvert who wants to do nothing but cozy baking at home. Hope you enjoy 💖

#swissroll #rollcake #strawberryswissroll #cakeroll #strawberrycake #chiffoncake #cakerecipe #cakedecorating #dessert #baking #bakingrecipe