Perfect Yorkshire pudding easy and YUMMY !!!!! !!

How to make perfect Yorkshire puddings quick and easy
280 grams plain flour or 9.9 oz or 2 cups (for my American Friends)
8 eggs
400 ml milk or 1 3/4 cups ( For my American friends)
salt and pepper
fill each muffin reservoir with about one tablespoon of oil ( heat oil till boiling hot on 180 degrees or gas mark 6)
Cook Yorkshires at 180 degrees fan assisted or
200 degrees non fan
Gas mark 6
425 Fahrenheit
For Muffin tins http://amzn.to/2jwFFpG



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Muffin or cake tin with large holes
bowl
whisk