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I explain why you get salt cravings, especially at night.
Timestamps:
0:00 Why do you get salt cravings at night
0:55 The World Health Organization recommends we lower our salt intake
3:23 Your body has a hormone with one purpose: to retain sodium because it’s so important
If you crave salty foods like popcorn, peanuts, or chips, especially at night, this video is for you. I believe it’s because you’re deficient in sodium. But why would you crave those junk foods and not just regular salt? It’s like when a pregnant woman craves ice cream, or how some people crave dirt. They may be deficient in calcium, or iron. Apparently when you’re deficient your body will initiate a craving for that particular mineral or nutrient you’re missing.
The World Health Organization (WHO) advises people to lower their salt intake to the equivalent of about one teaspoon per day. Most Americans consume one thousand times more than that! It’s coming from foods with hidden salts like refined carbs, bread, and deli meats, and not from the salt shaker.
But maybe it’s not the salt but the other ingredients in these foods. Before refrigeration, we salted foods to preserve them and the risk of heart attacks and high blood pressure was lower than now.
If you look at it logically, you add more salt, have more fluid, have higher blood pressure, have more heart attacks, right? But check out the links below to some studies I recommend you read. If you go on a low salt diet your risk of stroke, heart problems, and insulin resistance actually increases. Another study shows that when you increase sodium in your diet your risk of these conditions plummets. Why? Because people increasing their sodium were also increasing their potassium. Potassium protects your heart.
The focus is on a low salt diet but hardly any emphasis on increasing potassium or, more importantly, removing refined carbs from the diet. In other words, to consume salt-free refined carbohydrates
Your body has a hormone called aldosterone, which has one purpose: to hold sodium. Without sodium your nerves can’t conduct nerve impulses, your muscles can’t contract, and your fluids would be out of balance. You wouldn’t be able to transport calcium and other nutrients. A low salt diet triggers aldosterone, which has a cascade effect on your body. The side effects of not enough sodium are worse than having too much.
The combination of a salt-free diet, diuretics, and drinking a lot of water is dangerous for your heart. When you’re on a ketogenic diet you need more salt. Add it back in. Consume one to one and one/half teaspoons per day of sea salt. Increase your vegetable intake. This should banish your salt cravings.
Dr. Eric Berg DC Bio:
Dr. Berg, age 56, is a chiropractor who specializes in Healthy Ketosis & Intermittent Fasting. He is the author of the best-selling book The Healthy Keto Plan, and is the Director of Dr. Berg Nutritionals. He no longer practices, but focuses on health education through social media.
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Disclaimer:
Dr. Eric Berg received his Doctor of Chiropractic degree from Palmer College of Chiropractic in 1988. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Berg is a licensed chiropractor in Virginia, California, and Louisiana, but he no longer practices chiropractic in any state and does not see patients so he can focus on educating people as a full time activity, yet he maintains an active license. This video is for general informational purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, cure, treatment, diagnosis, and prescription or recommendation. It does not create a doctor-patient relationship between Dr. Berg and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition.
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