Creamed Green Peas Soup Recipe | Easy To Make Healthy Soup | By Teamwork Food

Creamed green peas soup is also fantastic to make ahead of time for the week ahead when you need a quick yet nourishing lunch, dinner, or side to a meal. We are going to make cream based soup flavored with mint and coriander.

Ingredients:
Green peas 200gm
Onion 1 no
Garlic cloves 5
Fresh mint 10 leaves
Coriander 5-6 sprigs
Cooking cream 3 tbsp
Butter 2 tsp
Room temperature water 200 ml
Olive oil 2 tbsp
Sugar 1tsp
Salt and black pepper as per taste.

Method:
Heat the pan and drizzle olive oil.
Add chopped onion and garlic, sauté until golden brown.
Sprinkle salt and black pepper and add green peas, some fresh chopped mint, coriander and sugar.
Cook for a while and add room temperature water and let it simmer for 5-10 min.
Remove the pan from heat and let it cool for a while and put the mixture into blender.
Blend until a smooth paste and strain it through a strainer.
Take the strained mixture in a pan and add some more water.
Give a gentle boil and finish with cream and butter.
Add some chopped mint and coriander and garnish by drizzling cream and olive oil.
Serve hot.

Try this delicious recipe.

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