Скачать или смотреть Recipe best for bachelors and workaholics!

Here is a Super quick recipe of Chana Masala made by using @kwiktadka Bhuna Tadka Masala.
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Kwik Tadka Bhuna Tadka masala: 500ml jar.

• About the Product:

•What is Kwik Tadka ?

°Kwik Tadka is a fresh bhuna tadka masala made with onions, tomatoes, ginger & garlic.
°This base masala can be universally used in all Indian cuisines.
°Reducing 80% of food preparation steps and saving 30 mins on your daily cooking time.

•Benefits of Kwik Tadka
°100% Natural convenient & Easy
°Save 30 min of Daily Cooking Time
°No Preservatives + No Chemicals + No Added Colors
°similar to how it is made at home.

*Last for 10days

🔸Product review:🔸
Honestly what it claims it does exactly the same.
I was wondering the flavour would be slighly different from ghr vaala taste but i was wrong it taste just like ghr vala taste. Amazing na!
My Mumma is so much impressed with this product.
And it really means a helping hand for bachelor ,pg vaale and other lazy cookers.
I personally recommend this to everyone ,must try it once guys! It's life saver seriously! Thankyou @kwiktadka for
Sending this .
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🔸 Packaging: good quality jar.
🔸Smell: Strongly flavoured
🔸Taste: Just like ghr vaala masala.
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For offers and other enquiries check @kwiktadka or you can check out their site too.__________________________________
Recipe:
•In a wok, heat 1 tsp of oil. Once hot,add
jeera, bay leaves, peppercorns, cinnamon
sticks and let them saute for few seconds.
•Add the 2 tablespoons of Kwik Tadka, 3
tablespoons of water, red chilli powder
(according to your taste), 1 teaspoon of
Chole Masala, half teaspoon cumin powder,
salt as per your taste and mix for 1-2
minutes.
•Drain the chickpeas, add them to the wok,
stir till all the chickpeas are coated with
spices, around 2 minutes. Do not throw
away the water once you have drained the
chickpeas. We will add the same water in
the gravy.
•Add water, cover the pan and let it simmer
at medium-low flame for around 10-15
minutes.
•Now garnish with dhania & chole
are ready.

Additional Step:
• you can add Dahi / imli ka pani for khatas