Скачать или смотреть अरबी पत्ते की पारंपरिक सब्जी | Arbi Patte ki Sabji | Chattisgarh Recipe |

Ingredients :-
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Arbi ka patta 9-10
1 cup urad ki daal
Water (पानी) 200ml
Soaked 2-3 hour
Grind it smoothly (चिकना पीस ले)

Urad dal paste
Gram flour (बेसन) 1-1/2 cup
1tsp - Salt (नमक)
1tsp - Red chilli (लाल मिर्च)
1/2tsp - Turmeric Powder
(हल्दी पाउडर)
1tsp - Cumin Powder (जीरा पावडर)
2tsp - Ginger, garlic, green chilli pest
Water (पानी) - 1/4cup

Water (पानी) 300ml
Steam for 10 minutes
Oil (तेल) 3Tbsp ( Fry ke liye )
Green chilli (हरा मिर्च) 6-7
Onion (प्याज) 1-2
Curd (खट्टी दही) - 250gm
Gram flour (बेसन) - 2tsp
Water (पानी) - 100ml

Oil (तेल) -1tbsp
Cumin (जीरा) - 1/2tsp
Mustard (सरसो) - 1/2tsp
Garlic (लहसुन) - 1tsp
Hing (हींग) - 1/2tsp
Coriander Powder - 1-1/2tsp
Turmeric Powder (हल्दी पावडर)- 1/2tsp
Red chilli powder (लाल मिर्च) -1tsp Kashmiri Red Chilli Powder - 1tsp
Salt (नमक) - 1tsp
Tomato (टमाटर) - 3-4
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