सोया अंगारा करी रेसिपी | Soya Chunks Angara

Today I’m bringing you a unique and flavorful recipe – Soya Angara Curry! This dish stands out because of its rich, aromatic gravy and a smoky touch added at the end, giving it an irresistible flavor. Let’s start creating this special recipe that will surely bring smiles to your family’s faces.
Ingredients:
• Cinnamon stick: Small piece
• Cloves: 4
• Green cardamom: 2
• Coriander seeds: 1 tbsp
• Cumin seeds: 1/4 tsp
• Black peppercorns: 1/4 tsp
• Cashews: 5
• Curd: 1 cup
• Green chili: 2
• Fried onion: 2 (med)
• Chopped tomato: 2 (med)
• Melon seeds: 1 tbsp
• Oil: 2 tbsp
• Ginger & garlic paste: 1/2 tsp
• Kashmiri chili powder: 1.5 tsp
• Kasoori methi (Dried Fenugreek Leaves): 1/4 tsp
• Soya chunks: 2 cups
• Salt: As per taste
• Charcoal: 1 piece
• Butter: 1/2 tsp
• Fresh coriander: For garnish

#soyacurry #soyaangara

Enjoy eating :)

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