【Japanese Traditional Soup】How to make miso soup with Tofu and seaweed

Hello everyone! Thank you for watching!
Today I made Miso Soup! Japanese traditional soup.
Hope you enjoy this video.

Ingredients are below, also at the end of the video (2 servings)
dried seaweed (as much as you want)
tofu (as much as you want)
2 cups of water
1 tsp of bonito powder
1.5 tbs of miso (any kind)
If you want it more salty, add more miso.
If you want it less salty, use less miso.

Enjoy Japanese home meal at home in your country 😉👌
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