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Easy Air Fryer Smoked Sausage Recipe
Cooking smoked sausage in the air fryer is the best way to make it! It’s quick, easy, and hot and ready in under 10 minutes. Perfect for breakfast, lunch, dinner or as a party appetizer.
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Ingredients:
½ teaspoon cooking oil (avocado oil, canola oil, vegetable oil, olive oil)
14 ounces smoked sausage
Recipe Instructions:
1. Spray or brush the air fryer basket with cooking oil.
2. Preheat the air fryer to 400 degrees Fahrenheit.
3. Slice the smoked sausage into ½ inch thick rounds.
4. Add the smoked sausage rounds to the air fryer in a single layer and cook for 6 minutes until heated thoroughly. Shake the air fryer basket halfway through. Cook for 1 to 2 minutes longer if you prefer more char.
5. Remove the sausage from the air fryer, let cool, then enjoy.
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