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Kerala porotta and Chinese Chicken chilli gravy /Malayalam recipe

Chicken chilli is a delicious, Chinese dish that is a great combination with Kerala porotta. In this video, I have shared the recipe of perfect, restaurant-style chicken chilli. It is very easy to prepare and will be loved by everyone.

Marination

Chicken - 1 kg
Soy sauce - 2 tbsp
Garlic powder - 1 tbsp
Ginger powder - 1/2 tsp
Corn flour - 4 tbsp

Sauce

Tomato sauce - 4 tbsp
Kashmiri chilli powder - 1 tsp
Vinegar - 1 tbsp
Sugar - 1 tbsp
Pepper powder - 1 tsp
Water - 1/4 cup

Ginger
Garlic
Spring onion
Green chillies - 4 nos
Onion - 2 nos
Capsicum
Salt
Corn flour - 2 tsp
Soy sauce - 3 tbsp
Water - 1 cup
Colour(optional)



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