Rosa Mexicano DINNER 🌵 Walt Disney World Swan and Dolphin food review 2025

Experience with a vegan Disney World foodie and theme park dining expert an unforgettable dining adventure at Rosa Mexicano, nestled within Walt Disney World Swan and Dolphin Resort! Rosa Mexicano is a vibrant restaurant offering an eclectic mix of traditional, vegan, gluten-free, and vegetarian food options, ensuring that every guest finds something to delight their Walt Disney World Swan and Dolphin resort taste buds. With its lively ambiance and rich Mexican-inspired décor, Rosa Mexicano invites you to savor every moment of your Disney World dinner. Indulge in authentic flavors and innovative dishes at Rosa Mexicano crafted with the finest ingredients, perfect for family gatherings, romantic evenings, or celebrations with friends at Walt Disney World. At Rosa Mexicano, culinary excellence meets cultural heritage, promising an extraordinary dining experience that transports you straight to the heart of Mexico. Rosa Mexicano does not accept Walt Disney World annual passholder discounts but we did get a AAA discount. 🌵

00:00 Welcome to Rosa Mexicano dinner
00:24 Starters
Warm Corn Tortilla Chips (Vegan, Gluten Free)
served with Roasted Tomato Salsa
Guacamole en Molcajete (Vegan, Gluten Free)
Made fresh to order since 1984
03:207 Appetizers
Rosa’s Signature Nachos (Modified Vegan, Gluten Free)
Toasted Tortilla Chips topped with Black Beans, Pico de Gallo, Guacamole, and Jalapeño
Black Bean & Cheese Empanadas (Vegetarian, Gluten Free)
stuffed with Chihuahua Cheese and Queso Fresco, topped with Pasilla Oaxaca Chile, and Crema
05:07 Sides
Mexican Rice (Vegan, Gluten Free)
with Roasted Tomato and Poblano Peppers, topped with Cilantro
Black Beans (Modified Vegan, Gluten Free)
with pico de gallo
07:31 Entrees
Create your own taco (Vegan, Gluten Free)
Black Beans, Mexican Rice, Pico de Gallo, Salsa, and Guacamole in a corn tortilla
Fresh Ahi Tuna Tacos (Pescetarian)
with Soy & LIme, Red Onion, Sliced Avocado, and Cilantro in a crispy corn tortilla
Chile de árbol hot sauce (Vegan)
13:08 Drinks
Mezcalarita (Vegan)
El Silencio Mezcal, Don Julio Reposado, Grand Marnier, Agave Nectar, Fresh Lime, and a Half Salt Rim
Margarita Al Gusto (Vegan)
Del Maguey Vida Mezcal, Agave Nectar, Fresh Lime, and a Half Salt Rim
14:21 Overall Thoughts on dinner at Rosa Mexicano

Rosa Mexicano at Disney’s Dolphin Resort Hotel executive chef, Ryan Mills, has a rich culinary background, having worked at the world-famous Drago’s Seafood Restaurant in New Orleans and developing a restaurant concept for Great Divide Brewery in Denver before returning to the Walt Disney World Swan and Dolphin. Inside Rosa Mexicano restaurant, you can find a beautiful interior adorned with various artworks, including a painting of the restaurant’s founder, Josefina Howard, which hangs on the back wall of Disney's Dolphin resort hotel. Rosa Mexicano is known for its award-winning margaritas, particularly the signature frozen pomegranate margarita, which has been named the Best in New York City. The original Rosa Mexicano was opened in 1984 in New York City by Josefina Howard, and it has been referred to as having the best margaritas in the city. Walt Disney World Rosa Mexicano honors Mexican heritage and features dramatic design elements such as bold, rich colors and vibrant murals, creating an immersive dining experience.

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