Crispy Pig Ear Recipe ||| संगुरको कान || How to make crispy pig ear? Simple Recipe || Nepali Style |

Easy and simple recipe for Crispy Pig Ear (संगुरको कान)In Nepali style 👇👇
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Ingredients 👇
❇️cooking oil
❇️Pig ear
✅spring onion
❇️chopped Onion
❇️chilli
❇️1/2 teaspoons Cumin seeds
❇️1/2 turmeric powder
❇️chopped ginger and garlic
❇️chilli paste / powder (as required)
❇️Salt to taste
❇️chopped coriander
❇️1/2 teaspoons fenugreek seeds
❇️lemon
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