Скачать или смотреть How to Ensure Your Plant-Based Product Launch is a Success

Plant-based products have gained significant momentum in the food industry over the past few years. And the surge doesn’t seem to be slowing down anytime soon.

That’s why we’ve compiled three things you need to know to ensure your product launch is successful. This expertise comes from Maple Leaf Foods’ Sharon Mohammed who spoke at the 2020 North American Food Safety and Regulatory Summit. Sharon is the Director of Corporate, Regulatory Management at Maple Leaf Foods

Learn more about:
1. Understand how Regulations differ in Canada and the U.S.
2. How to Avoid Cross-Contamination from Meat Sources or Allergens
3. How to Identify the Risk Level and Mitigate Hazards

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