Balapis. Manadonese Steam Layer Cake. Be Very Careful. It's extremely ADDICTIVE!

Where is Manado? Google Map: https://maps.app.goo.gl/t4PjbDYdHMqav...
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Not too sweet! Balapis in Manado (North Sulawesi, Indonesia) language means layered. Enjoying traditional layer cake Manadonese style can provide a sense of connection to heritage identity.

Balapis Manado Ingredients:
(This recipe is for one type of color. Must be made in 2 parts)
250 gr Flour
2.5 Cans (1000 ml) Coconut Milk
125 gr Sugar (You can adjust the sweetness by adding more sugar)
1/2 tsp Salt
15 gr or 1 tbsp Tapioca

For the Color of the cake
4 drops of Pandan color (Green Color) or 4 drops of Ube color (Purple) added to 50ml water
50 gr Chocolate Powder

How to make
Mix all the mixture, and stir until smooth. (Strain the mixture if you want to). Add color according to taste.
Line a baking sheet or banana leaves into the pan, and add a thin layer of oil.
Continue entering colors. For the first layer, add 160ml-200ml of mixtures. Steam for 10 minutes over medium heat.
Add 80ml to 100ml of the next color, steam for 5 minutes, and use medium heat.
For final color, steam for 15-20 minutes.
Leave to cool
Serve

I am selling the cake 8"x8"x3" for $7ty5

The overall time to make it is 3 hours.
The Cocoa Powder I use: https://www.sacopantry.com/cocoa/
You can also buy from: https://veganblackmarket.com/products...