How Korean Farmers Processing 100 Pigs A Day | Korean Dry Aging Pork Processing Factory | Pigs Farm

Описание к видео How Korean Farmers Processing 100 Pigs A Day | Korean Dry Aging Pork Processing Factory | Pigs Farm

How Korean Farmers Processing 100 Pigs A Day | Korean Dry Aging Pork Processing Factory | Pigs Farm

On these pig farms, pigs are raised with care to ensure they are healthy and ready for processing. The dry aging technique used in Korean pork production results in tender, flavorful meat, which is highly prized. This process, seen on the pig farms, requires skilled labor and attention to detail to ensure that each pig is properly handled.The video highlights how pig farms in Korea maintain quality control through every stage of processing, making them leaders in the dry aging industry. It offers viewers a behind-the-scenes look at the hard work and dedication that goes into the world of pig farms.

00:00 intro video
1:25 pig farm
4:11 pig breeding
7:04 transport to factory
8:43 pork processing

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