Скачать или смотреть The Future of Food and Aging — What Dr. John Fagan Discovered

What you eat today shapes how you age tomorrow. 🌱

In this episode, Jason C. Mercurio, founder of Ageless Partners, sits down with Dr. John Fagan, a world expert on regenerative agriculture and food authenticity. Together, they uncover how the way we grow our food shapes our biology — from nutrient density and inflammation to the aging process itself.

Dr. Fagan, Co-Founder and Chief Scientist at Health Research Institute (HRI Labs), explains how regenerative farming can restore soil health, eliminate toxins like glyphosate, and unlock the benefits of still-undiscovered molecules in our food that could profoundly impact longevity and cellular function.

🎙️ Topics covered:

How regenerative agriculture supports slower biological aging

The hidden effects of glyphosate and chemical farming

Why thousands of molecules in food remain undiscovered

The link between soil health, nutrient quality, and human resilience

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