What LA Gets Right About Dining with Caryl Chinn, Food Festival Boss | Ep. 4

Dom & Andy sit down with food festival doyenne Caryl Chinn for a wide-ranging conversation about what makes LA dining culture special, the perceived east coast bias of food critics, and the state of food festival culture in America.

Follow Caryl on IG:   / carylchinn  

Want to win two tickets to the feast at Revelry Las Vegas, a new food festival from Wynn? Leave a rating or review on the podcast platform of your choice, take a screenshot, and tag us on Instagram with it at   / industryonlyatthecheesestore  
*Travel and lodging not included

If you’re loving the podcast, here’s what you can do to help us grow:

1) Let us know what you thoughts in the Q&A, the comment section on YouTube, or on Instagram at www.instagram.com/industryonlyatthecheesestore

2) Hit the subscribe button on YouTube and/or the podcast platform of your choice: www.linktr.ee/industryonlyatthecheesestore

3) Tell a friend!

Thanks to Big Noise for sponsoring the podcast. Learn more about Big Noise at https://bignoisebeer.com/

Industry Only at The Cheese Store is produced by Monterey Podcasting: www.montereypodcasting.com