Shrikhand Recipe | Kesar Pista Badam Shrikhand | केशर पिस्ता श्रीखंड रेसिपी | How To Make Shrikhand

Описание к видео Shrikhand Recipe | Kesar Pista Badam Shrikhand | केशर पिस्ता श्रीखंड रेसिपी | How To Make Shrikhand

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Hey Guys! Welcome and in today’s video, I'll show you how to make Kesar Pista Shrikhand at home 🏡.
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Shrikhand is a traditional sweet of the Indian subcontinent made from strained yogurt. It is often served as part of a thali (platter) or with puris (puffed deep-fried whole wheat bread).
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It is a traditional dessert in Gujarati and Marathi cuisine. Shrikhand Also known as Matho, shrikhand is an integral part of a traditional Maharashtrian or Gujarati thali.
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Shrikhand recipe is made from Hung Curd ( Strained Yogurt ) flavored with sugar, saffron and cardamom, Shrikhand is a thick creamy and delicious healthy Indian dessert..Low fat, rich and creamy shrikhand is generally silky, smooth, creamy with a hint of saffron flavor and crunch of nuts. You can make at home anytime! It calls for 3-4 kitchen friendly ingredients and 2 mins in hands.
It’s literally ‘zero’ effort delicacy, Promise 🙂
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▶️ The Recipe: Kesar Pista Badam Shrikhand

▶️ Ingredients

●450 gms Strained Curd   
●1/2 Cup powdered Sugar
●1/4 tsp Green Cardamom Powder  
●1 tsp Crushed Pistachio
●1 tbsp crushed Almonds
●Pinch of Nutmeg Powder  
●Pinch of Saffron

▶️Method and Instructions: To know the method and instructions please watch the full video.

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