Скачать или смотреть Vegan Chinese Tomato Egg | Ep.4 Family Recipe Diaries ft.

A plant-based spin on a nostalgic Chinese classic 🍅 🥚

‪@itslizmiu‬ shares how she recreates this family favourite using simple pantry staples and fried beancurd sheets as a surprisingly eggy substitute 👀

Full recipe: https://itslizmiu.com/recipes/asian/v...

WARNING ‼️ This recipe is extremely addictive and will require a big bowl of jasmine rice to soak up all the delicious, tangy-sweet sauce 😮‍💨 🍚

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Ingredients for 3-4 portions,
2 tbsp Oil
3 cloves Garlic
2 slices Ginger
2 sprigs Spring onion
4-6 Tomatoes
1 tbsp Sugar
1/2 tsp Salt
1/4 cup Shaoxing wine
1 tbsp Soy sauce
1/2 cup Water
Cornstarch slurry
150g Fried bean curd sheets
1 tsp Sesame oil
White pepper, to taste
Jasmine rice, to serve

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