લીલીછમ કોથમીરની ચટણીઓ 6 અલગ રીત અને 6 અલગ સ્વાદની | हरा धनिया चटनी | 6 Flavours Coriander Chutneys

લીલીછમ કોથમીરની ચટણીઓ 6 અલગ રીત અને 6 અલગ સ્વાદની | हरा धनिया चटनी | 6 Flavours Coriander Chutneys
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Friends, today I am sharing 6 Types of Coriander Chutney Recipes | 6 Types of Green Coriander Chutney Recipes | ६ प्रकार की हरे धनिये की चटनी | ૬ પ્રકારની કોથમીર ની લીલી ચટણી. Following is the list and ingredients of all these 6 types of green coriander chutney made and used for various purposes and in certain specific combination. I hope you would like to try out the green chutney recipe of your choice.
(1) NORMAL GREEN CORIANDER CHUTNEY
(2) RESTAURANT STYLE GREEN CORIANDER CHUTNEY
(3) SANDWICH GREEN CORIANDER CHUTNEY
(4) UPVAS GREEN CORIANDER CHUTNEY
(5) DHOKLA GREEN CORIANDER CHUTNEY
(6) IDLI-DOSA GREEN CORIANDER CHUTNEY
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INGREDIENTS
NORMAL CHUTNEY
50 grams coriander leaves (हरा धनिया)
2 no. chopped green chilies (हरी मिर्च)
Half inch chopped ginger (अदरक)
8-10 no. mint leaves (पुदीना)
3-4 no. garlic cloves (लहसुन)
3 tsp daliya dal (दालिया की दाल)
½ tsp salt (नमक)
1 tsp sugar (चीनी)
½ tsp powder of roasted cumin seeds
शिके हुए जीरा का पावडर
½ tsp amchur powder (आमचूर पावडर)
2 ice cubes (आइस क्यूब)
⅛ cup water (पानी)
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RESTAURANT STYLE CHUTNEY
50 grams coriander leaves (हरा धनिया)
3-4 no. chopped green chilies (हरी मिर्च)
Half inch chopped ginger (अदरक)
5 no. garlic cloves (लहसुन)
2 tsp daliya dal (दालिया की दाल)
1 tsp sugar (चीनी)
½ tsp salt (नमक)
½ tsp powder of roasted cumin seeds
शिके हुए जीरा का पावडर
¾ tsp chat masala powder (चाट मसाला)
½ tsp black salt (काला नमक)
½ lemon (निम्बू)
2 tsp curd (दहीं)
2 ice cubes (आइस क्यूब)
15 no. mint leaves (पुदीना)
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SANDWICH CHUTNEY
50 grams coriander leaves (हरा धनिया)
4-5 no. chopped green chilies (हरी मिर्च)
2 no. extra spicy green chilies (तीखी हरी मिर्च)
Half inch chopped ginger (अदरक)
5 no. garlic cloves (लहसुन)
2-3 no. spinach leaves (पालक)
1 stem curry leaves (कड़ी पत्ते)
A bread slice (ब्रेड की स्लाइस)
½ tsp black salt (काला नमक)
½ tsp chat masala powder (चाट मसाला)
½ tsp powder of roasted cumin seeds
शिके हुए जीरा का पावडर
½ tsp salt (नमक)
½ lemon (निम्बू)
⅓ cup water (पानी)
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UPVAS CHUTNEY
50 grams coriander leaves (हरा धनिया)
3-4 no. chopped green chilies (हरी मिर्च)
Half inch chopped ginger (अदरक)
3 tsp roasted peanuts (शिके हुए मूंगफली के दाने)
½ tsp sendha salt (सेंधा नमक)
2 tsp sugar (चीनी)
1 tsp curd (दहीं)
½ lemon (निम्बू)
2 ice cubes (आइस क्यूब)
¼ cup water (पानी)
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DHOKLA CHUTNEY
50 grams coriander leaves (हरा धनिया)
4-5 no. chopped green chilies (हरी मिर्च)
1 inch chopped ginger (अदरक)
3 cloves of garlic (लहसुन)
¼ cup rice poha (पोहा)
½ lemon (निम्बू)
½ tsp salt (नमक)
2 tsp sugar (चीनी)
2 ice cubes (आइस क्यूब)
¼ cup water (पानी)
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IDLI-DOSA CHUTNEY
50 grams coriander leaves (हरा धनिया)
3 no. chopped green chilies (हरी मिर्च)
Half inch chopped ginger (अदरक)
3 tsp daliya dal (दालिया की दाल)
Fresh coconut (ताजा नारियल)
½ tsp salt (नमक)
2 ice cubes (आइस क्यूब)
3 tsp oil (तेल)
1 tsp urad dal (उरद दाल)
1 tsp chana dal (चना दाल)
½ tsp mustard seeds (राय)
Curry leaves (कड़ी पत्ते)
2 dry red chilies (सुखी लाल मिर्च)
¼ tsp hing (हिंग)
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