Скачать или смотреть Masaledaar sookhe aloo recipe

Masaledaar sookhe aloo

Aloo is love any which ways! 🙈But believe me if you love chatpata khana, this masaledaar aloo is going to be another favourite for life. Also, it cooks under 15 mins, any more reason to not make it?

Ingredients
3 tsp mustard oil
1/4 tsp hing powder
1 tsp cumin seeds
1 tsp mustard seeds
Pounded masala (1 tsp fennel seeds + 2 cloves + 1 tsp coriander seeds + 2 green chillies + coriander leaves)
1 tsp Kashmiri red chilli powder
1 tsp coriander powder
1 tsp amchur powder
1/2 tsp garam masala
1/4 tsp black salt
2 dry red chillies
4-5 boiled potatoes
Salt to taste
Fresh Coriander Leaves
3-4 tsp water

Method
1. Pound together fennel seeds, cloves, coriander seeds, green chillies, coriander leaves and keep aside
2. In a kadhi, add mustard oil, hing, cumin seeds, mustard seeds, once they splutter, add powdered spices, cook on low flame
3. Now add red chillies, pounded masala and some water and cook on low flame until oil separates
4. Add boiled potatoes, salt and coriander leaves and that’s it :)

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