Скачать или смотреть Bread, Chicken, SOUP Part 3 of 3

This is the 3rd and last video of the Bread, Chicken, Soup trilogy.
In this video I will prepare the soup. (recipe below). I also went back & added the recipe for the plantain bread to the discription on video 1.

I hope you enjoy the video and I hope you'll try the meal. it was great.
Thanks for watching.
Char-Broil Big Easy -
https://www.charbroil.com/catalogsear...
Tony Chachere's Creole seasoning - https://www.tonychachere.com/
Tabasco Hot sauces - https://www.tabasco.com/
Mrs.Dash products: https://mrsdash.com/products/


CREAMY CHICKEN, BROCCOLI, RICE SOUP
Dean's Space 2024

3 Sticks celery skinned & chopped
1 bunch of fresh broccoli (3-4 heads)
2-3 Carrots chopped
1 medium onion chopped (opt)
1 Tablespoon minced garlic
2 Tablespoons melted butter
1 Tablespoon each onion powder & Mrs. Dash® seasoning,
1 can Cream of Mushroom Soup
1 can of sliced potatoes - drained
1 cup whole milk
2 cups heavy whipping cream
2 cups chicken broth
2 cups prepared rice
Salt & Pepper to taste

In a 4 qt stock pot add the butter, celery, onions and carrots. Allow them to sauté until onions begin to become clear.
Add the minced garlic, onion powder, Mrs. Dash®. Allow to cook on med-low heat stirring frequently for approximately 10 min.
Add cream of mushroom, soup, sliced potatoes, milk, heavy whipping cream and chicken broth.
Allow the mixture to cook for approximately 10 min.
Add chopped broccoli, mix until all is incorporated and allow to cook on low heat for approximately 10 min.
When carrots and broccoli have softened add shredded cooked chicken, stir until all is incorporated and allow to cook on low heat for approximately 20 min.
Soup should be ready to serve.

YUM YUM!!!