Скачать или смотреть Cottage Cheese Protein Waffles | Crispy Outside, Soft Inside!

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These high protein cottage cheese waffles include cottage cheese, almond flour, and just a touch of gluten-free flour for structure, and they're seriously the most filling waffles I've ever made. What makes this recipe totally different is that I blend everything together, which completely eliminates the cottage cheese lumps and creates this amazing smooth batter.

After way too many failed attempts where the waffles turned out soggy or dense, I finally figured out the perfect ratio of oil and flour that gives you golden, crispy outsides and fluffy insides every single time. My kids literally request these over regular waffles now, and honestly, after eating just two of these, they're not asking for snacks for hours – which is basically a miracle in my house!

Hello. My name is Nicole Bonilla, and I share delicious, allergy-friendly recipes that are easy on digestion and satisfying alternatives for those with dietary restrictions.

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