How to Grow Napa Cabbage (Chinese Cabbage) from Seed to Harvest in Greenhouse

Hello guy, today I will show you " How to Grow Napa Cabbage (Chinese Cabbage) from Seed to Harvest in Greenhouse". We are very happy to share about agriculture technology knowledge with you. We will try to make agriculture technology videos for people around the world. I am sorry if make mistake in my videos.Thank you for watching, please share, comment on videos, and subscribe to my channel.
How To Grow Bokor Cabbage (Napa Cabbage, Chinese Cabbage)
- Buy the cabbage seeds you want to grow (seeds are available at agricultural markets).
- Fertile soil (soil mixed with dry manure or compost).
- Prepare a nursery in a netting house with well-fertilized soil,
a mixture of cow dung or compost and crushed dead leaves, and water it.
Succeed and leave the land empty for 7 days.
- Before sowing the seeds, soak the seeds in warm water for 25 minutes to help speed up the seeding process grow.
- Sprinkle the seeds in the nursery and sprinkle the soil gently and water.
- Water regularly in the morning and once in the evening.
- After sowing for 3-4 weeks, the cabbage has 4 to 8 leaves, we can transplant.
- Before planting Bokor cabbage seedlings, water in the nursery for half an hour to prevent the roots from breaking.
- Pour soil mixed with manure on dry animals or compost and water thoroughly.
- Bring the good Bokor cabbage seedlings and transplanting them in the net factory.
- Transplantation should be done in the cool evening so as not to damage the stem when exposed to the sun.
- Between one clump to one clump must be about 3 feet long.
- Water regularly 3 times a day, morning, noon and evening after transplanting for 3 days.
- Be diligent in removing weeds.
- Bokor cabbage will bear fruit after transplanting in 50-100 days, depending on the variety.
#FarmChannel