Скачать или смотреть Regenerative Farming at Hoaganie Farm: Soil, Grass, and Growth

At Hoaganie Farm in East Texas, P. Wade Ross and Kenneth Ross walk through their family’s land, sharing regenerative farming practices that restore soil health, enhance forage quality, and support sustainable livestock systems.

In this episode, they discuss the layering process that improves soil structure and nutrient retention. From sandy loam to dense clay, each layer tells a story about land management and regeneration. They also examine Tifton 85 grass—a nutrient-rich forage that benefits cattle, sheep, and horses—and explore its remarkable growth, reaching up to seven feet tall under the right conditions.

The conversation shifts to small test plots, where pumpkins, squash, and other plants thrive late into the season. Even the pumpkin flowers are highlighted as edible, versatile ingredients used in dishes or garnishes. These simple yet powerful on-farm experiments show how observation, creativity, and stewardship drive lasting change on the land.

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