Authentic Sindhi Sai Bhaji with Bhuga Rice - Sindhi Food | Traditional Sindhi Recipes

Welcome to my channel! In today's video, I am going to make the rich and flavorful two Sindhi classic dishes: Sindhi Sai Bhaji and Bhuga Rice.

Sai Bhaji is a nutritious and delicious Sindhi dish made with a mix of greens, vegetables, and lentils. This wholesome dish is packed with flavors and health benefits, making it a perfect choice for any meal.

Bhuga Rice, also known as Bhuga Chawal, is a traditional Sindhi rice dish cooked with caramelized onions, giving it a unique and aromatic flavor. It's the perfect accompaniment to Sai Bhaji, creating a harmonious and satisfying meal.

Watch the full video to see how to create a delightful and traditional Sindhi meal. Don't forget to like, comment, and subscribe for more delicious recipes and culinary inspiration!

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▬▬ INGREDIENTS ▬▬

FOR SAI BHAJI:
2 bunches Spinach
1 cup Soaked Chana Dal
2 tbsp Oil
2 Chopped Onions
2 to 3 Chopped Green Chillies
2 tsp Crushed Ginger Garlic
2 Chopped Tomatoes
1/2 tsp Turmeric Powder
1/2 tsp Red Chilli Powder
1 to 2 tsp Coriander Powder
1 tsp Salt
1 tsp Ghee
7 to 8 Garlic
1/2 tsp Red Chilli Powder
2 pinches Garam Masala

FOR BHUGA RICE:
2 cups Basmati Rice
3 tbsp Oil
1 Bay Leaf
3 to 4 Black Pepper Corns
Cinnamon Stick
2 Sliced Onions
1 tsp Red Chilli Powder
1 tsp Salt

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