Mento | Sameer & Yash - Starting A Restaurant 101

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Sameer Seth and Yash Bhanage were classmates at Cornell University's Hotel School and the idea to start a business together was something they toyed with, way back in 2010. They opened "The Bombay Canteen" in 2015. The Bombay Canteen is a café and bar that is housed within the bustling metropolis of Bombay, it prides itself on recreating local dishes and reinterpreting age-old Indian traditions, to create an experience that toasts the old times and celebrates the new.