BOATING to the Bahamas Fishing for BIG Mahi Mahi & Yellowfin Tuna [Catch and Cook]

Описание к видео BOATING to the Bahamas Fishing for BIG Mahi Mahi & Yellowfin Tuna [Catch and Cook]

Boating from the Florida Keys to the Bahamas in our Contender Boats Center Console in order to go fishing for Big Mahi Mahi and Yellowfin Tuna! We take you with us on our Bahamas fishing trip where we get into a tuna frenzy and get tight on a Giant Mahi Mahi. We start the day by heading to our local tackle shop to acquire live bait to do some live bait tuna fishing. Once we acquire bait, we cross over to our first Bahamian Island, Bimini. Boating to the Bahamas can be tricky so we take our time boating from Florida to the Bahamas but once you get there its an unimaginable feeling! Once we arrive in Bimini we check into the customs and head the boat north to do some Bahamas Yellowfin Tuna Fishing. We spend the day get sharked unfortunately but we eventually make it happen by catching a Blackfin tuna, Yellowfin Tuna & a Dolphin, Mahi Mahi, or Dorado. Boating can be dangerous in the dark therefor as the sun sinks we make our decision to head towards west end and end our day fishing for Mahi Mahi and Yellowfin tuna in the Bahamas. The next day we get and early start and cross the boat back over to the Florida Keys. Once we arrive back at our home we do a good ole Catch Clean and Cook, but not just any catch clean and cook... A Bahamas Catch Clean and Cook!

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Recipe:
Honey 2oz
Sesame seeds 1handful
Soy sauce 1/2 cup
Lemon, juiced 1/2
Ginger, chopped 1oz
Red chili, sliced 1
Garlic, minced 4 cloves
Sea salt. 1 pinch
Spring onion, to taste
Red chili sauce, to taste
Sesame seeds, to taste

Instructions
1. Cut fish into bite-sized cubes. Set aside
2. Prepare the marinade by mixing the soy sauce, lemon juice, ginger, chili, garlic, and sea salt.
3. Mix the fish into the marinade, cover, and marinate for 15-20minutes.
4. In a large pan add oil, pour in the marinade and add the honey and sesame seeds.
5. Mix together until the sauce starts to bubble and gets thicker/saucier.
6. Add the fish and cook for a couple minutes on each side.
7. Take off the heat and garnish with more sesame seeds, spring onion, and red chili sauce.
8. Enjoy!

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