Скачать или смотреть Spaghetti and Meatballs from scratch!

Spaghetti and Meatballs! 🍝
Let’s make Spaghetti and Meatballs from scratch!
tender and juicy meatballs, al dente pasta smothered with a delicious Marinade sauce 🤌🏼

Meatballs:
Italian Sausage, 1 pound
Lean Ground Beef, 1 pound
Bread, 4 slices-chopped
Heavy Cream, 1/4 to 1/2 cup
Onion, sautéed - 1/2 cup
Garlic, 5 cloves - minced
Parsley, chopped
Roasted tomatoes, 3 Tbs. - chopped
Salt/Pepper, to taste
Parmesan cheese, grated - 1/2 cup
Egg, 1
Olive oil, for frying

Add bread and heavy cream in a large bowl let sit for 5 minutes then mash, consistency should be like apple sauce (fairly) add in the rest of the ingredients. Mix well (don’t over mix) and shape your meatballs, I use an ice cream scooper for equal size meatballs.

Marinara sauce:
Olive oil
Onion, sautéed - 1/4 onion cup chopped
Garlic, 4 cloves - thinly sliced
Tomato Paste, about 2 to 3 Tbs.
Tomato sauce, about 8oz (but I used the whole can)
Crushed Tomatoes, 2 10.6 oz cans
Parsley, chopped
Salt/Pepper, to taste
Basil, fresh - tear leaves
Bay leaves, 2 small or 1 large

In a large pot sauté onions and garlic then add the tomato paste sauté until it dissolves in pan now add the tomato sauce keep sautéing and then add crushed tomatoes, mix and let simmer for 5 minutes. Add the meatballs in the sauce and add in the bay leaves, cover and simmer on low for 30 minutes.
And Finito 🤌🏼 ready to serve…

I sprinkle grated Parmesan cheese on top and garnish with basil leaves, serve it with garlic toast and maybe a nice wine 🍷
Please enjoy and I hope you make this dish at home for your family and friends. Please like, share and follow for more delicious content! Thank you 🙏🏼

🎥 @the_moodee_foodie
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