Jaffna Style Puli Kanchi | யாழ்ப்பாணம் முறையில் புளிக்கஞ்சி | Tamarind Porridge

Hello friend's Welcome To Princy's Authentic Kitchen.I Always Feel That food is an art, had to try new recipes and put together different ingredients and see how it taste, Today’s I'll Be showing How to make Jaffna Style புளிக்கஞ்சி/TAMARIND PORRIDGE .Thank you for watching my channel Please Friends not only watch please do try these recipes & Leave Your Comments & Share My Videos.. For those who have Subscribe to my channel Thank you.Friends who haven't Subscribed Please Subscribe.


Ingredients:
Water-3 Cups
Rice-1/2 Cup
Salt-1 Tsp

Paste:
Garlic-12
Coriander seeds-1 Tbs
Cumin-1 Tsp
Black Pepper-1/2 Tsp
Dried Red Chili-7

Prawns-175 Grams
Green Chili-3
Onion-12 (small)
Turmeric Powder-1/8 Tsp
Tamarind juice-1/2 Cup
Water-3 1/2 Cups
Drumstick Leaves-80 Grams

My blog Channel:    / @princykitchenshorts3753  




Advertising [email protected]

Also Join Me in My Facebook & Instagram.
  / princygurusinghe  
  / princyauthentickitchen  


How To Make LongBeans Curry:   • මෑ කරල් කරිය | Long Beans Curry | Pay...  

How To Make Dodol:   • இலங்கையின் சுவைமிகு தொதல் | How To M...  

How To Make Coconut Chutney:    • Chutney | பச்சை மிளகாய் சட்னி |  சிவப...  

How To Make Clam Chowder?:   • Best Clam Chowder | How To Make Clam ...  

How To Make Spicy Mutton Curry?:   • Mutton Curry | இலங்கையின் சுவை மிக்க ...  

How To Make Tasty Crab Curry?:   • இலங்கையின் சுவைமிகு நண்டு குழம்பு செய...  

#புளிக்கஞ்சி #SriLanka #Jaffna