Скачать или смотреть Masala Fish Fry | Indian Style Fish Fry Recipe | Cook with Judy and Flo

Masala Fish Fry | Indian Style Fish Fry Recipe | Cook with Judy and Flo

#Shorts

Fish Fry — Learn how to make a crunchy, golden fish fry that saves time and tastes like a restaurant: perfect for a quick weeknight dinner and foolproof for beginners. This clip shows a simple batter recipe, tips for ultra crispy fish, and an air fryer alternative if you want less oil. Whether you love seafood classics or need a fast family meal, these seasoning tricks and frying techniques deliver consistent restaurant-style results. Watch for plating ideas, oil temperature tips, and how to keep fillets flaky and moist. If you’re short on time, the air fryer method gives the same crispy finish with less mess; the batter recipe works for pan-frying, deep frying, or oven-baked variations. Try this fish fry for your next weeknight dinner, impress guests with crunchy fish texture, and learn how to store leftovers safely. Watch the full short and subscribe for more quick recipes!

Fish Fry 🐟

Ingredients :
2 Surmai Fish Fillets
1/2tsp Degi Mirch
1/4tsp Turmeric Powder
1/2tsp K. Red Chilli Powder
1tsp Salt
1/2tbsp Ginger Garlic Paste
1/4tsp Carrom Seeds
1tbsp Chickpea Flour
1tbsp Cornflour
Juice of Half Lemon
A Pinch Of Orange Red Food Color
1/2tbsp Water
Oil to Deep Fry

Method :
1. In a bowl, add the spices and other ingredients above and mix well.
2. Coat the fish with this masala and marinate for 30 mins.
3. Deep fry in hot oil for 2 - 3 mins on each side or until done.

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#FishFry #CrispyFishFry #FishFryRecipe #SeafoodRecipes #IndianFishFry #FriedFish #FishRecipes #SeafoodLovers #EasyFishRecipe #CookWithJudyAndFlo #Cooking #Seafood

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