DRY AGED ROAST PORK | 300kg Dry Aged Roast Pork Sold in One Day! Super Crispy Pork Crackling

Dry Aged Roast (address for pick up only):
No. 41, Jalan Awan, Kuala Ampang, 68000 Ampang, Selangor
https://g.page/yeahcuisine?share

Food:
Pork Shoulder Loin (2kg) for 8-10 pax (RM238/USD57)
Char Siew Yoke (1kg) for 4-5 pax (RM158/USD38)

Order online:
https://dryagedroast.oddle.me/en_MY

Phone number:
+60 12-535 9898

Social media:
Facebook   / dryagedroast  
Instagram   / dryagedroast  

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Unlike any ordinary roast pork, Dry Aged Roast’s super famous Chinese roast pork shoulder loin with crispy pork crackling is aged for around 14 days before it’s sent into the oven and eventually into your tummies! Due to this aging process, their roast pork is flavourful, and juicy and the crisp of the skin is just amazing, turn up the volume to hear it!

Only carefully curated high-quality pork is used, with the perfect amount of spice blend as seasoning, then aged and rested in a smokey chamber filled with Rosemary and Tarragon. Only available for delivery and self pick-up for now, head on over to https://dryagedroast.oddle.me/en_MY to order your own delicious Roast Pork!

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