RUS SUB) свинья скорлупа Рыба!?Chicharron&Beer🍺 ASMR Mukbang realsound eatingshow Ssoyoung

#Chicharron #돼지껍데기튀김 #Mukbang
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Сегодня я ем свинья скорлупа Рыба Chicharron
Спасибо, что смотрели.


Mexican snack chicharon!
It's a fried pork skin Mexican snack. I tried making it because I heard it goes well with beer.
When I looked up about chicharon, there were many people who failed!
I'll give you a tip on how to make it!
I boiled the pork skin for about an hour and then dried it in a dryer for 12 hours.
I heard that it will work smoothly with 8 hours only not drying as long time as I did. Yalu~♡
Fried pork skin chicharon!!!
What a joy when it swells!!!
What's the taste like? It's absolutely amazing. I think it would be nice to come out as a bagged snack
The beer slips down my throat straight!!
The nutty and yummy chicharon and beer mukbang
I hope you enjoy watching today too!!💕
Oh! Please keep the oil temperature 180-200 degrees!!
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