Documentary: Aquaculture 101- Discovering the Secrets of the Papa Pesca Tilapia Oasis in Mozambique

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Myaquaponics has recently had the honour and privilege to visit and film the Papa Pesca Aquaculture and Polyculture Farm in Mozambique.

What the founders (Piet & Kristina) have achieved in a relatively short time period is truly mind boggling. They have created a paradise, where once it was barren, infertile land.

The Papa Pesca farm is on track to produce over 200 tons of tilapia in the 2022/23 season

This documentary covers all aspects of tilapia fish farming, from breeding, fingerling production, grading and market dynamics. We share some of their knowledge so that you can make better decisions when you decide to enter the challenging world of aquaculture.

We also look at their other complimentary farming, including poultry, catfish, fresh water crayfish and carp.

Myaquaponics will be working closely with Papa Pesca going forward, to offer a Hands-on Aquaculture Course at the farm. Though no dates have yet been set, we are aiming for the first course to take place in the second half of 2023.

If you are interested in attending a Hands-On Aquaculture Training course in Mozambique, or seeing our documentary once completed, please add your details here https://bit.ly/papapescaVID We will then keep you updated on a regular basis. Alternatively email [email protected]

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