Скачать или смотреть Sophie Turner really LOVES sausages | Dish Podcast | Waitrose

Season 7 comes to a close with more sausage chat than we possibly expected… This week we’re joined by British actress Sophie Turner!

Entering the spotlight as a teenager for her role as the steely Sansa Stark in the worldwide TV phenomenon, Game of Thrones. Sophie has gone on to star more recently as jewel thief Joan Hannington in Joan, her first lead role, and is due to star in Steal, a heist thriller and the horror film, Trust.

We kick things off at the counter with a crisp St-Germain Hugo Spritz (made by Sophie) and quickly settle down to experience a Peperami chaser. For the main course, Angela delivers Sophie’s dream dishes in the form of cheesy lemon spaghetti and tomato salad with burrata and basil oil, accompanied by a glass of Pouilly-Vinzelles Joseph Drouhin.

This episode feels like the ultimate season finale with the studio in fits of laughter and our trio hitting all the important foodie questions: Should pasta water be as salty as the sea?; Can there be a correct way to eat a Peperami? Is spaghetti and gravy ever acceptable? What is clear though is that for all Sophie lacks in cooking skills, she makes up for in her passion for good food. Just don’t ask her to explain the Game of Thrones plot...

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All recipes from this podcast can be found at https://www.waitrose.com/dishrecipes

A transcript for this episode can be found at https://www.waitrose.com/dish

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We can’t all have a Michelin star chef in the kitchen, but you can ask Angela for help. Send your dilemmas to [email protected] and she’ll try to answer in a future episode.

Dish is a Cold Glass Production for Waitrose

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Timestamps:

00:00 - Today on Dish...
00:37 - Welcome!
1:11 - It's Sophie Turner!
1:47 - Time for a St-Germain Hugo Spritz
4:57 - Sophie and Nick's reunion!
5:32 - Sophie's food likes
6:26 - Sophie shows us her very specific Peperami technique
8:26 - More food likes
10:09 - Sophie explains her love for sausages
11:38 - Sophie's food dislikes
12:44 - Food growing up and cooking now
14:07 - Food is served!
14:25 - Recipe information
17:19 - How salty should your pasta water be?
18:16 - Angela's tomato tip!
18:49 - Wine pairing
20:19 - Is it ever possible to portion pasta correctly?
21:28 - Sophie's burning question for Angela
23:02 - Angela the film crew caterer?
24:06 - Chocolate chat
25:21 - Game of Thrones
29:00 - Joan
29:50 - Sophie's newest roles in Steal and Trust
31:23 - Fast food quiz
34:43 - End of the show question