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Brongkos Daging

ANCIENT JAVANESE BLACK STEW

#brongkos #menuidhuladha
800 gr daging sapi (2 lbs of beef)
20 bh tahu Pong (20 pcs of brown tofu)
50 gr rawit merah (2 oz of Thai chili)
200 gr telur puyuh (1/2 lb of quail eggs)
65 CC santan kental (1/4 cup of coconut milk)
1500 CC air kaldu (6 cups of bouillone)

bumbu halus: (blended ingredients)
100 gr cabai merah (4 oz of red chili)
5 btr kemiri (5 candlenuts)
5 siung bawang putih (5 cloves of garlic)
5 siung bawang merah (5 bulbs of shallot)
1 jari kunyit (a finger long of turmeric)
1 ruas jari jahe (a dice of ginger)
2 ibu jari kencur (1 oz of aromatic ginger)
1 SDM ketumbar (1 tbsp of coriander)
1/2 sdt lada bubuk (1/2 tsp of ground pepper)
4 bh kluwek/buah kepayang

bumbu lain: (other ingredients)
5 siung bawang merah iris (5 bulbs of shallot, sliced)
2 siung bawang putih iris (2 cloves of garlic, sliced)
3 lbr daun jeruk (3 keffir lime leaves)
3 lbr daun salam (3 Indonesian bayleaves)
3 ibu jari lengkuas (1-2 oz of galangal)
2 sdt garam (2 tsp of salt)
1 SDM kaldu bubuk (1 tbsp of stock powder)
3 ibu jari gula merah (1-2 oz of palm sugar)
1/2 sdt msg (1/2 tsp of MSG)


selamat mencoba😍

#masakan #rumahan #resep #kulinernusantara


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