The History of Bacon

Bacon: a beloved food that has been a part of human history for centuries. But how did it go from a humble preservation method to the crispy, salty delight we enjoy today? In this video, we dive into the fascinating history of bacon, tracing its origins from ancient civilizations to its evolution into a global culinary icon.

Learn about the early methods of curing pork, the role of bacon in different cultures, and how it became a breakfast essential. We also explore bacon's rise in popularity through the ages, its place in modern food culture, and the various ways it's prepared and enjoyed around the world.

From the first instances of salted pork in ancient China and Rome to the rise of bacon as a symbol of American breakfast, this video covers it all!

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